Dry yeast culture GWS 103 / BC S 103 for sparkling wine, 20 g container
Product number:
83103020
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Product information "Dry yeast culture GWS 103 / BC S 103 for sparkling wine, 20 g container"
Dry yeast culture GWS 103 / BC S 103 for sparkling wine, 20 g container
- Fast start of fermentation
- Good propagation
- Fermentation temperature 12 - 32°C
- Good alcohol tolerance 17% alcohol by volume
- Total sugar consumption
- For wine, sparkling wine, mead and fermentation stock
- Pure variety and vineyard bouquet
- Fast start of fermentation
- Good propagation
- Fermentation temperature 12 - 32°C
- Good alcohol tolerance 17% alcohol by volume
- Total sugar consumption
- For wine, sparkling wine, mead and fermentation stock
- Pure variety and vineyard bouquet
| PU/size: | 20 g |
|---|---|
| Manufacturer: | Fermentis |
| Weight: | 0,022 kg |
| Delivery Time: | 2-10 days |
| Spedition shipping: | No |
| Price without tax: | €3.36 |
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