Filter
20 Vitamon B1 sticks for 1000 litres

€14.28*
Acidic silica sol 15%,100 ml container

€3.33*
Aktivit, 20 kg bag, price per kg

€2.23*
Bi-Start Nutri 1 kg bag

€36.18*
CelluFluxx - Filter cellulose F15

€6.25*
CelluFluxx - Filter cellulose F25

€6.01*
CelluFluxx - Filter cellulose F45

€5.47*
CelluFluxx - Filter cellulose F75

€5.12*
CelluFluxx - Filter cellulose P30

€5.47*
CelluFluxx - Filter cellulose P50

€5.38*
CompactLees, 1 kg container

€7.74*
Distizym FM 1 kg container

€22.13*
Distizym FM Top 1 kg container

€91.39*

What does Erbslöh do?

Erbslöh is a leading supplier of innovative solutions for wine, fruit juice and spirits production. The company offers a wide range of products for the stabilisation, clarification and filtration of beverages. Erbslöh plays a central role in modern winery and distillery technology in particular and supports winemakers and producers with high-quality products such as yeast, nutrients, enzymes, bentonite, fining products and products for sensory optimisation in order to achieve the best results in wine and juice processing

Discover Erbslöh products for your distillery and winery

Erbslöh's special products optimise every production step in wine and fruit juice processing. The wide range of containers enables precise dosing and application of Erbslöh products. Whether in viticulture or juice production - Erbslöh offers customised solutions for the highest quality

Innovation for modern wine production with Erbslöh

Erbslöh stands for state-of-the-art technologies and sustainable processes in wine production. Innovative processes significantly improve the flavour, clarity and stability of wines. Whether through the use of must gelatine for clarifying wine or Schaum-Ex for defoaming - Erbslöh products make winemakers' work easier and guarantee consistently high quality

How Erbslöh can support you in the production of wine

From harvesting to bottling - Erbslöh supports winegrowers and producers with first-class products and expertise. Thanks to the special containers, all additives can be dosed easily and efficiently. The use of must gelatine improves filtration and ensures brilliant wines, while Schaum-Ex reliably reduces the formation of foam during fermentation. With Erbslöh, you can rely on the highest quality and modern solutions in winemaking